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Blueberry dried osmotic berries are carefully processed using an osmotic dehydration technique that helps retain their natural flavor, color, and nutrients. These sweet, chewy berries offer a concentrated blueberry taste and can be enjoyed as a snack or added to baked goods, cereals, smoothies, and ..

Boldo dried cut leaves come from the boldo tree, known for its distinct, aromatic scent and slightly bitter taste. Often used in herbal teas and infusions, these leaves are valued for their soothing properties. Boldo leaves can also be added to herbal blends or used in traditional preparations to en..

Brazil nuts are large, creamy, and nutrient-dense nuts harvested from the Brazil nut tree. Known for their rich, slightly earthy flavor, they are an excellent source of healthy fats, protein, and essential minerals like selenium. Perfect for snacking on their own, or adding to trail mixes, baked goo..

Brazilian yerba mate is a traditional South American herb known for its energizing and refreshing properties. It has a slightly earthy, grassy flavor with mild bitterness. Often enjoyed as a tea, it can be served hot or cold and is rich in antioxidants, vitamins, and minerals. Ideal for boosting ene..

Brown linseed, also known as flax seeds, are small, nutrient-packed seeds with a mild, nutty flavor. Rich in omega-3 fatty acids, fiber, and antioxidants, these seeds are perfect for adding to smoothies, cereals, salads, or baked goods. Ground flax seeds are often preferred for easier digestion and ..

Butcher's broom cut root comes from the Ruscus aculeatus plant, known for its unique, spiky leaves. The dried root has an earthy flavor and is often used in herbal teas and infusions. It can also be incorporated into natural blends for those who enjoy experimenting with traditional, herbal ingredien..

Butcher's broom root comes from the Ruscus aculeatus plant, known for its unique, spiky leaves. The dried root has an earthy flavor and is often used in herbal teas and infusions. It can also be incorporated into natural blends for those who enjoy experimenting with traditional, herbal ingredients i..

Camu camu berry powder is made from the small, tart berries of the camu camu plant, native to the Amazon rainforest. It has a tangy, citrus-like flavor and is often added to smoothies, juices, or yogurt for a natural flavor boost. Rich in vitamin C and antioxidants, it’s a great way to enhance your ..

Candied sugar hibiscus is made by coating hibiscus flowers with sugar, creating a sweet, crystallized treat. These vibrant, edible flowers have a slightly tangy flavor that balances beautifully with the sweetness of the sugar. They can be used as a decorative garnish for cakes, desserts, or cocktail..

Carob powder is made from the dried and ground pods of the carob tree, offering a naturally sweet, chocolate-like flavor without the caffeine. It’s often used as a healthier alternative to cocoa powder in baking, smoothies, and desserts. Rich in fiber, antioxidants, and low in fat, carob powder is a..

Carrot dehydrated flakes are thin, crisp slices of carrot that have been dried to preserve their natural flavor and nutrients. These flakes can be rehydrated for use in soups, stews, or salads, or added directly to dishes for a convenient, crunchy texture. Rich in vitamins and minerals, they are a n..

Cat's claw bark powder is made from the inner bark of the Uncaria tomentosa vine, native to the Amazon rainforest. Known for its earthy, slightly bitter flavor, this powder is commonly used in herbal teas and infusions. It can also be incorporated into natural blends or used in crafting projects, of..

Cayenne red chili pepper powder is made from finely ground dried cayenne peppers. It has a hot, pungent flavor and adds a spicy kick to a variety of dishes, including sauces, soups, stews, and marinades. This vibrant powder can also be used in spice blends or sprinkled over dishes for an extra layer..

Celery Dried Cut Leaves Grated leaf ~ Apium Graveolens ~ Superior QualityOrigin: Egypt.Scientific Name:Apium Graveolens.The origin of celery is considered to be Southern Europe, Western Asia and North Africa, i.e. it is a Mediterranean plant which was known to the Greeks and..

Chaga mushroom powder is made from the finely ground fruiting body of the chaga mushroom, known for its rich, earthy flavor. Often used in traditional teas, this powder can be brewed into a warm, comforting drink or added to smoothies, soups, and other recipes. Chaga is known for its natural, robust..

Dried chamomile flowers are known for their soothing, floral aroma and mild, sweet flavor. Often used to make herbal teas, chamomile can help create a relaxing beverage perfect for winding down before bed. It can also be used in homemade beauty products or added to bath blends for a calming experien..

Chinese Black Tea Blooming ~ Extra Handmade Blooming Tea ~ Superior Quality Origin:China.Warnings:Can be kept in a cool and dry place.the product is packaged in a unit that also manages: Almonds and products containing gluten. Τemperatures / 80cTime: 3΄-5'Recommended dose 12-15 g/lt.An sup..

Chinese Pai Mu Tan Bai Mudan White Peony Tea ~ Camellia Sinensis ~ Superior Quality Origin:China.Warnings:Can be kept in a cool and dry place.the product is packaged in a unit that also manages: Almonds and products containing gluten. Τemperatures 75-80cTime:2'-3'Recommended dose 12-15 gr/..

Chinese Sencha green tea is a fragrant, delicate tea with a smooth, vegetal flavor and mild sweetness. This tea is made from young tea leaves that are quickly steamed to preserve their natural flavor and nutrients. It's a refreshing beverage, perfect for daily enjoyment, and can be served hot or col..

Cistus incanus tea is made from the dried leaves of the Cistus plant, known for its floral and slightly astringent taste. This herbal tea is traditionally consumed for its refreshing flavor and potential wellness benefits. Cistus incanus is often enjoyed hot or cold, making it a versatile addition t..

Dried clivers, also known as cleavers or Galium aparine, are cut leaves from a wild herb traditionally used in herbal teas and infusions. With a mild, grassy flavor, clivers are often included in natural blends and seasonal herb mixes. They can be steeped alone or combined with other dried herbs for..

This finely ground cloves powder delivers a warm, sweet, and slightly spicy flavor, perfect for adding depth to both sweet and savory dishes. Ideal for baking, curries, stews, or beverages like mulled wine and chai, it infuses your creations with a rich, aromatic kick. A versatile and aromatic spice..

These chewy flakes are perfect for baking, topping desserts, blending into smoothies, or enjoying as a snack. A tropical fruit treat that adds texture and flavor to a wide range of recipes.Scientific Name: Cocos Nucifera.Product origin information is clearly indicated on the package.Greekherbay..

Coconut palm sugar is a natural sweetener made from the sap of the coconut palm tree. It has a rich, caramel-like flavor and a golden-brown color, making it a popular alternative to refined sugar. Ideal for baking, cooking, or sweetening beverages, coconut palm sugar adds a warm, earthy sweetness to..

Coltsfoot dried flowers are bright yellow blossoms traditionally used in herbal teas and infusions. They have a mild, slightly sweet flavor and are often added to herbal blends for their delicate taste and aroma. These flowers can be steeped alone or with other herbs to create a gentle, soothing bev..

Comfrey dried root is harvested from the Symphytum plant and is known for its earthy aroma and dense texture. Traditionally used in external herbal preparations, it is often included in natural salves, poultices, and skincare blends. Comfrey root is not recommended for internal use and is best used ..

Common rue, also known as Ruta graveolens, features aromatic dried stems and leaves with a strong, bitter scent and flavor. Traditionally used in small amounts in herbal blends or for natural craft purposes, rue adds a distinctive, bold note. It should be used with care and is not recommended for co..

These aromatic seeds bring a warm, slightly citrusy flavor to your culinary creations. Perfect for spices, herbal blends, or teas, dried coriander seeds are versatile and add a subtle depth to both sweet and savory dishes.Scientific Name: Coriandrum sativum.Product origin information is clearly..